Italian French Dining
Food designed to share
Who We Are
Welcome to our modern European wine bar and restaurant. Set in vibrant and fashionable Soho, Central, we invite you to stop by and relax with a glass of wine with friends, from a range of around eighty wines of excellent quality and value.
Join us at our long, communal ‘Sommeliers Table’ and soak up the convivial atmosphere a world away from the hustle and bustle of the city’s streets. Here you can accompany your drinks with something from our exquisite selection of charcuterie and cheeses, or enjoy a sharing plate with family, friends or colleagues.
For lunch or dinner, 12000 Francs tempts diners with an ingredients-driven menu that showcases innovative, refined and thoroughly comforting European dishes. Woolly Pig Concepts, the talented team behind the restaurant, have called upon chef Conor Beach to create dishes each with its basis in the art of food preservation, using both traditional and contemporary techniques such as pickling, potting, smoking, fermenting and vacuuming. The result of this inspiration is food that is exciting, individual and unforgettably delicious.
Restaurant Opening Times
12000 francs is open for lunch Thursday to Sunday from 12 noon.
On Tuesday - Sunday dinner is served from 6pm.
Thursday & Friday set lunch 12-2.30pm
Weekends brunch from 11:30am
Happy Hour everyday 3pm - 7pm featuring $50 wines by the glass
Sunday: A la carte all day.
Wine, Beer and Snacks all day
What's happening now
Winner! China’s Wine List of the Year 2018
12,000 francs is thrilled and delighted to be awarded ” Best Medium List” for 2018 in China’s winelist of the year awards. We hope that we can continue to share our love of wine to all our guests. Our list is not huge but by offering 60 wines by the glass we offer the view […]
North & South New Zealand Wine Dinner – meet the winemakers in HK
Enjoy 6 different varietals from Paddy Borthwick & Auntsfield Estate, a taste of the North and South of New Zealand best grapes. Matched with 4 dishes from Chef Conor Beach new French Italian dishes its a ‘must attend ‘ on Tuesday 29th May. Priced at $600 per person its a great opportunity to drink some […]